Friday, January 28, 2011

Lemon, blackberries and cream, oh my!

Baking is one of my creative passions and favorite past times!

Here is our version of Karen's Blackberry Lemon Trifle. We didn't do the whole layer job like the photo on the front cover of her book. We made mini little cakes! They are so tasty and refreshing, even in the middle of January!

Lemon Cakes with Vanilla Cream and Blackberries

My little one picked out this recipe, from the Blackbird Bakery cookbook! I was gifted this book at Christmas, and I love it! I highly recommend this awesome cookbook! You better get your hands on a copy soon, as the first run has already sold out. Check out Karen's website for tasty looking photos of her recipes, that are just as gorgeous as they taste!

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